I love your recipes! Btw I definitely used more than double the chicken, so thats why it was so full, but I was still surprised it yielded so much! Now there are a few steps to this recipe but if youre short of time, theres a few shortcuts that can be taken here. . Step 3 - Place diced chicken into a gallon-size ziploc, add in olive olive oil and . Drain on paper towels and, when cool, chop coarsely. While egg noodles are boiling, in a large mixing bowl combine chicken, cream of chicken soup, sour cream, cheddar cheese, mixed vegetables, onion powder, garlic powder, salt and pepper. Pick the most convenient method for you: Ive got nothing against a creamy casserole that comes together in minutes with help from cans of condensed cream of chicken soup. As a rookie in the kitchen this was super easy to make and its delicious! Fold to combine & transfer to prepared baking dish. My mother made it; Ive been too busy to learn! Found this one and I had all the ingredients available so I decided to try itIT WAS A HIT AT MY HOUSEHOLD! she LOVED this pasta dish! Step 1 - Cook bacon until crispy, remove and place on a paper towel. Miz Helen. Not too goopy. Oh, wow! Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. We raise our own chickens and can the meat, so I used a quart of canned chicken breast and added that into the bacon drippings along with the ranch seasoning. Your email address will not be published. THE family doesnt family doesnt like alfredo sauce. It has maltodextrin as first ingredient. Simple and flavorful. 2 pounds boneless, skinless chicken breasts, cut into bite-size pieces. If you're in a rush, use a large rotisserie chicken in place of smoked chicken. I want to make this tonight, but Im a little confused on the chicken. Those tend to soak up more of the moisture & leave the casserole dry. Stick with the mozoralla cheese. The rice itself has a subtle flavor that allows it to go well with either chicken or beef. This is the best recipe!!! Probably wont make again. The measurement will vary depending on the type of noodle used. This is definitely a make again meal! Freeze the chicken casserole before baking. This looked and sounded wonderful until I got to the point of pouring the alfredo sauce over the rotini, etc. In Canada, maltodextrin made from wheat was tested with one of the most sensitive tests available and no gluten was detected. What a great comfort food recipe. The flavors were delicious. Stir in frozen vegetables, chicken, and shredded cheese. In a small bowl, mix the cheddar cheese, breadcrumbs, and melted butter. Prep: To start, gather all the ingredients, preheat the oven to 375 degrees F, and lightly grease a 913 casserole dish. Carol, there are many DIY Ranch Seasoning recipes available online. Thanks for sharing, this sounds delicious. the photo with this recipe appears to be a 913 pan. Boil the pasta: First, place a large pot of water over medium-high heat and cook the pasta per package directions, aim for al-dente. Who loves a good casserole? Also put Parmesan on top instead of crackers.. My boys all went back for seconds. I wanted to season the chicken so I added basil pesto and sun dried tomatoes mixing before adding to the top of the pasta. We are finally back to cooking on a regular basis and Im digging through recipies to start rotating through. Disappointed. Shred the cooked chicken into bite-sized pieces. Hard to know where to start. This old-fashioned chicken and egg noodle recipe tastes a lot like a cross between chicken noodle soup and a creamy chicken pot pie filling. In large bowl, place 1 lb cooked and drained penne pasta, 2 cups shredded cooked chicken, 1 jar (15 oz) Alfredo pasta sauce and 1/2 cup ranch dressing. Will be making it again. Spray a 913 inch casserole dish with nonstick cooking spray. I just used alfredo from a jar and I used fresh bacon bits instead of making bacon fresh to simplify the recipe as I am a pretty lazy cooker. Stir in chicken, bacon and 1 cup shredded cheese. Stir in cream cheese until melted and combined. I want to make a big batch of this for the first time today.. should I use 1 lb of chicken per batch or how much? Your email address will not be published. Season with salt and pepper. Add 3 tablespoons of butter to the skillet and stir over medium heat until the butter melts. Yes, you can certainly add homemade white sauce as well as mushrooms. Tag @damn_delicious on Instagram and hashtag it #damndelicious! Lightly grease 13x9-inch (3-quart) baking dish. But lets be real here. Im only 15 mins away from the potluck Im guessing it would stay warm. In a large skillet cook ground beef over medium heat until no longer pink. Remove both to the plate with bacon. Sprinkle the chicken mixture with the bread crumb mixture. Drain. Kosher salt and freshly ground black pepper. Thank you for the recipe. All Rights Reserved. Drain and transfer to a large bowl. Bake for 20 minutes or until the chicken mixture is hot. Add chicken (3 cups), ham (1 cup), swiss cheese (1 cup), and cooked and drained noodles, then fold until everything is . . Preheat the oven to 350F. Step 3. I have to avoid all gluten and I use the ranch packet. This recipe says serve immediately. Have just made this. Only partially cook the chicken. Preheat oven to 375F. This dish is excellent to feed a large crowd! My husband who is often oblivious to what he is eating kept saying how good it was. Not that I didnt like the old one, because I did! Thank you for your quick response. Have made this a couple of times and the family loves it! Its easy and my family loves it. Make it from memory now and I just throw everything in a bowl and mix it up and cover with more cheese!! You can have this creamy, somewhat zesty casserole ready for the oven in 10 minutes or less. Spray 9x13 baking dish with non-stick cooking spray. This Recipe uses another pantry shortcut staple: stuffing mix simply cooked chicken, broccoli florets, condensed cheese, Dump-And-Bake dinners, how to turn leftover chicken noodle soup into a casserole chicken ( # duh ) to help users their. I honestly didnt think there would be enough sauce, but it was perfect and well distributed after it baked. Top with the bell peppers and bacon. Lemon Chicken Rice Casserole. I did not know this as I am NEW to gluten-free diet. Hi! Just made this for dinner tonight! Thank you so much!!! Cook pasta according to package directions. One thing I do, to save on having to cook the bacon, is that I buy a bag or the real bacon crumbles that is sold in the salad toppings isle, might not give the bacon grease for the pan, but its another corner cutting option. Felt like more of a complete meal. Its total comfort food that the whole family will enjoy! Make this Chicken Noodle Casserole from scratch for a simple, easy dinner that the whole family will love! Will not be opening a restaurant. The ranch dressing for the chicken was delicious, gave the whole dish a great taste. Loaded with Ranch chicken, homemade alfredo sauce and bacon. 3. I have a question on the sauce. Corrections: not a big alfredo sauce person is it OK to use 1 of my homemade white sauces? Question: you mention it can be made ahead of timecould I make it Sunday afternoon and leave it until Monday night in the fridge before cooking? Casseroles are the perfect way to gather up all the little bits of dinners gone by & make them stretch into one more hearty & filling meal. Individual ingredients are still distinguishable while blending nicely together. When ready to enjoy, thaw in the refrigerator overnight, allow the dish to come to room temperature on the counter for at least 30 minutes, and then bake according to recipe instructions. Thanks, Jean! Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. The casserole dish was licked clean before I had a chance to sample. . Can be made ahead of time! In a large bowl, mix the condensed soup, sour cream, eggs, milk, and spices until smooth. Pour this mixture into a greased 913 inch baking pan. Place the rolled-up noodles, seam side down, into the prepared . Excited to see how that tastes! 1 - Rice Pilaf. Stir in egg noodles and cook until tender with a slight bite, about 10 minutes. This is definitely going on my table this Fall. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Preheat oven to 350 degrees F. Spray a 9 x 9-inch baking dish (or other 2 -quart baking dish) with cooking spray and set aside. This was so damn good!! . Add bacon, and cook, stirring often, until crisp, about 5 minutes. 10/10 would recommend! Thick and tasty. Oh, Gina! The dish was delicious and I will definitely make it again. Love the idea about adding cauliflower!! Highly recommended! Rice pilaf is a great side dish to serve with chicken casserole. I know the recipe says you can omit the bacon to make it lower fat but cmon, the bacon makes the dish SOO much better!! All I can say is this recipe is so soo good. Hes Indian so sometimes recipies the kids like bore him (but hell eat them anyway). EVERYONE loved it! Thanks in advance! Mix with an electric mixer. It was delicious and they gobbled it up after baseball practice. I will definitely be making this again. Im so glad that you enjoyed the dish and I appreciate your kind note. Stir in cream cheese. No problem, Lynne! I dont normally comment on recipes, but this was spot on. To the drippings in the skillet add the remaining 2 tablespoons olive oil. Not. Is all I can say! This was so good made it last night. Has anyone tried using French fried onions on top? I have very little time and much less expertise, This is a perfect resource for me & I cant wait to check out your other Wonderful recipes! It's often served as a stand-alone dish, accompanied by steamed vegetables and stir-fried meat or fish-like sole for dinner parties. In a large bowl, mix condensed cheddar soup, sour cream, eggs, milk, and spices until smooth. Thanks again! Place into oven and bake until bubbly and heated through, about 15-20 minutes. Thanks for this. Add in the shredded chicken, egg noodles, corn, shredded cheese, onion, bacon, kosher salt and cracked pepper. Next time I am going to add waaay more! This is a new family favorite in my household! Will it not thicken if heavy cream is replaced with whole milk? Will Dickey. YUM! Low-sodium chicken broth is great, since you can just taste the sauce as you go and add as much salt as you like. Preheat oven to 350F degrees. Cook the bacon until crisp; crumble. Your email address will not be published. Add olive oil. Transfer bacon to a paper towel-lined plate. Not bad but now I know Im definitely going to make this again soon! Combine the Casserole Ingredients. Thanks Chungah, your blog is my absolute favorite for recipes! Unfortunately, we cannot answer this with certainty as we have never tried freezing this ourselves. Thank you for sharing the recipe! Million-dollar chicken casserole is easy to mix together and get on the dinner table on busy weeknights. I used left over chicken I had in the freezer so I didnt have to cook it. Im not exactly the biggest fan of it and was wondering if it was just something I could skip on. Please use your best judgment for freezing and reheating. Drain and set aside. Stir in cooked egg noodles. Love everything about this. From honored dads to my picky eater. Made my own white sauce using milk instead of cream. The last time I made it I added broccoli florets in with the pasta in the last 5 minutes of cooking it just to add some veggies to the meal. Heat oven to 350F. Dress with olive oil and Hidden Valley Original Ranch Seasoning, Salad Dressing & Recipe Mix, tossing to coat. Instructions: Preheat oven to 350F. The only thing I dont get is are you suppose to use the ranch seasoning and ranch dressing together or separately?? I followed others suggestion on doubling the sauce and Im glad I did. Kids and hubby loved it. I will use mozzarella though. Spread mixture into a 913 inch pan. Nice, nutritious and filling Great for any day of the week. 1. Instructions. If halving all the ingredients (so I can make a personal one for myself), how long to cook this for in the oven? Everyone wanted seconds! Use a loaf of ciabatta for this crusty sandwich with a satisfying, gooey inside. Step 2. Learn how your comment data is processed. Thanks so much for this recipe! On their website it gives Top 10 ingredients you really dont need to worry about, maltodextrin being one of them. I did thicken it with a cornstarch slurry. Huge fan of your recipies. Theyre clear and easy to follow and the pictures are enticing. This creamy casserole goes well with any of the following sides: This is the ultimate prep-ahead meal to get dinner on the table quickly and easily even on busy nights. I made this for the first time last night and my girlfriend had a fit over it! Delivered from our family to yours. Just stirred it all together in the big pot on the stove. Isnt it great to have dinner ready with such little effort? Just want to make sure I get all of the correct ingredients. Hello, this recipe looks like it would give delicous results. In small bowl, mix melted butter, bread crumbs and remaining 1 teaspoon ranch dressing mix until well coated. Cook noodles according to package instructions and drain well. Grease a 913-inch pan with cooking spray or butter and set aside. It has become a weekday meal or should I say at least every two weeks. After that, drain it and set it aside. MIX: Transfer the sour cream mixture to a large mixing bowl. Will definitely make again. I put fresh steamed brocoli piece in it. Mix in the water with the flour paste until most of the chunks are gone. In medium bowl, mix sour cream, ranch dressing mix, garlic, pepper, Alfredo sauce and 1 cup mozzarella cheese. Thankyou! All you'll need is chicken, rice, cream of mushroom soup, dry onion soup mix, chicken broth, lemon juice, mushrooms, parsley, and a lemon. I just have to say, so many times I pin something to my yummy meals board on pinterest and then I go to make it and it comes from your site! I did pack some onions n peppers n broccoli into the mix as I keep trying to get more veggies into my family! We really love creamy casseroles that are usually made with leftovers like this Bacon Chicken Noodle Casserole. Seeded jalapeo and poblano peppers add mild spice, garlic adds bite, and Monterey Jack cheese, cheddar cheese, and sour cream add richness to the casserole's creamy texture. The ranch seasoning is NOT gluten-free. Preheat the oven to 350*. Cook noodles in salted water as directed on package for minimum cook time. There are many DIY Ranch Seasoning recipes available online. In a large bowl, whisk together the soup, sour cream, milk, green peas, garlic powder, onion powder,salt and pepper until blended. Made this tonight. You can add the Ranch Seasoning to the chicken prior to assembling the casserole. Perfection! Sprinkle French fried onions evenly on top. I did make this last night for dinner and husband and I had it again for breakfast! Excellent recipe! Leave water in the pot. I had it locally at a restaurant for years and decided to finally look up a recipe and make it on my own!So much better at home, great for the whole family! ** it worked great and added so much flavor! 3. I would still recommend keeping the same cooking time, but as always, please use your best judgment regarding substitutions and modifications. When you say ranch seasoning and salad dressing mix, what is salad dressing mix? I added some broccoli and cauliflower and followed the rest of the recipe. Made this a few times now .it is a family favorite! Really disappointed in this recipe. The whole family loved it and are fighting over who gets the last portion for lunch tomorrow. Meanwhile, add the Ritz crackers to a zip-top bag and crush until small crumbs. When would you add it? Preheat oven to 375. Combine chicken, soup, sour cream, dressing mix, bacon and cheese. My only issue was I wanted more of the Alfredo sauce so maybe Ill try doubling the sauce recipe and adding more to the pasta before baking. Our kids love love love it. Cannot wait to try it out! We heard your feedback and went back to the drawing board to double the sauciness of this recipe. Stir to combine. Any recommendations on veggies to try with this? Thank Damn Delicious. This recipe is a great jumping off point! Does this freeze well without leaving anything out? *Not for those wanting to limit their carbs. Suppose I wanted to assemble this on a Friday and keep it in the fridge for a few days before baking it. I agreed! Taste of Home Test Kitchen. Chicken bacon ranch casserole uses cream cheese to up the delicious creamy texture on top of mozzarella cheese, whole milk, garlic, ranch seasoning mix, rotisserie chicken, bacon, and pasta for the ultimate comfort food with tons of mouth-watering flavor. Now, what am I supposed to feed my daughter who HAS to have gluten-free? I know I could go for another serving of this right now? Absolutely delicious. And bacon. In a small bowl, stir together the crushed Ritz crackers and 2 tablespoons of melted butter. I was looking for a quick and easy recipe to make tonight. I really enjoyed the Ritz topping and the thickness from the roux! Tasted like restaurant quality! All of my buzzwords have been hit and its official: Im drooling. All the kids loved it as well as the adults..score. I lubed up the chicken breast, and added the ranch seasoning, also used some Chipotle spice. I cant wait to make it. Bring to a low rolling boil and add in the elbow macaroni. Pour the cooked chicken mixture into the prepared baking dish. Yum! Saut the onion, then add the chicken. I plan on making this tonight and I was wondering if this can be made ahead, refridgerated, then baked for dinner later in the evening. Made this last night and my kids loved it! Preheat oven to 350 degrees and grease a 9x13 baking pan with cooking spray. Were having guests next week, and Im trying to find something their young kids will be likely to eat readily. 1. Reserve the bacon grease in the skillet. Stir in the chicken and noodles. This one makes things easyjust bake it up in a casserole dish! He said that this was so good! After the garlic butter cream mixture I did add a Boursin round to the sauce. Add chicken broth; heat to simmering. If I do Ill be sure to give you credit- making my boyfriend dinner and I dont normally cook. Thanks for sharing! Gradually add the milk and then the chicken broth, whisking constantly. Whole family loved it. UGH. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Its hard to find a more classic casserole recipe than this one, which combines white meat chicken, egg noodles, peas, and cheddar cheese under a golden breadcrumb crust. STEP TWO: Lightly spray a 913 casserole dish with cooking spray. Seal and mix with hands. Set it aside. Click here to read my full disclosure policy. These recipes are easy, great tasting and . The flavor was good, but it looked nothing like the photo. Youll need cooked chicken for this recipe, and a variety of options will work. The kids will go crazy for the creamy, cheesy dish thats finished with a buttery, crunchy Ritz cracker topping! Mix well. Add garlic, and cook, stirring frequently, until fragrant, about 1-2 minutes. Chicken and Fontina Panini. Stir in shredded cheddar, mozzarella or Monterey Jack cheese for extra flavor. Sorry it didnt work for you. Published: August 16, 2017 | Updated: January 4, 2022 | 18 Comments Jump to Recipe. I did add a lot more ranch to it. Couldnt find ranch dressing/dip stuff today because I will be making it again Can u add vegetables like broccoli to it and tomatoes? If I am just using leftover chicken or turkey, could I just add the ranch dressing mix to the sauce somehow and still get a similar result in taste instead of coating raw chicken in mix? It made quite a lot so my husband took it to work and then wanted it again the next night. It is actually best to use the Ranch Seasoning and Salad Dressing Mix! I have 5 kids (from 12years to 4months old) and Im a girl scout leader so time is precious and sparse at this point in my life. It may be best to let it come to room temperature prior to baking. I just remembered this one as we actually have bacon in the house and my husband got excited. Call me crazy. Fold in chicken, bacon and frozen peas. It makes me happy to know that the tips are helpful. Meanwhile, in a large skillet or Dutch oven, saut carrots, celery, onion and garlic in 1 tablespoon of the butter until soft (about 5-7 minutes). Whisk the spices in the pot. Again, thank you for noticing my question and for your answer! Using a large mixing bowl, whisk together the cream of chicken soup and the half-and-half until smooth. thiiissss WAS SOOOOO GOOOOOODDDDDD! Ive searched for the right recipe in many websites and this one looks the best! You have successfully joined our subscriber list. I made this two nights in a row because the first batch went QUICK! I havent tried the Greek Yogurt Ranch Dressing or the seasonings yet, but it sounds like it has promise. . I did add a bit of Montreal chicken seasoning to chicken as well. I will definitely be making this again. I make a double batch when I make it. I served it with a cesar salad! I love your recipes. Part of the flavor comes from the ranch seasoning so I didnt want to lose that. I normally use 6 oz in recipes for meat and veg dishes, which is about the amount for 4 good-sized servings at my house. Just made this. Toss to combine, and then transfer to the baking dish. Then pop it in the fridge until later when Im ready to bake it? Add drained cooked pasta and cooked chicken to ranch sauce in skillet. UGH! And I added a little bit of flour to the alfredo because mine wasnt thickening up. Preheat your oven to 350F and grease or spray a 139-inch pan with butter or cooking spray. Add in the broccoli and garlic. Here, youll whisk together a roux (with butter and flour), and then add chicken broth and milk. It was still great It looks delicious! Thanks for this recipe! I made this for dinner tonight and it took me forever, but it was well worth it! 3. Another quick tip, use rotisserie chicken when you dont have leftovers. Everything turned out amazing. To cut sodium make your own ranch dressing mix! I would suggest not adding so much cheese before putting it in the oven. You can simply skip step #2 and add your store-bought sauce where indicated in the recipe. Fantastic flavor! If using store bought alfredo, how much should one use? Thank you so much, Gale! Ratings: 119 10 of 48. Yes you can use canned or rotisserie chicken in this. I want to spend all of my time on the beach, not inside cooking! Used chicken breasts, 2 cups milk/1 tablespoon flour and bowtie pasta. Once noodles are done, drain and add to the mixing bowl. I made and froze it so my husband could pop it in the oven when I was out of town and it worked great. Heat oven to 350F. We sure do. In the same pan, combine milk, ranch salad dressing and salad dressing mix until smooth. Probably separate. Lightly spray a 913-inch baking dish with cooking spray. For the best results, we recommend measuring the noodles out by the cup (rather than weighing them) and to use a 99 pan (which is about 2 quarts). Hope you enjoy the casserole. I doubled the recipe and put it in a 913 Pyrex. This looks awesome! Stir until all the ingredients are completely combined. But followed everything else and it was amazing! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. I did 1 change and I doubled the batch as we had company. Thank you! Directions were easy to follow and it turned out so yummy! You can actually just pop it in the fridge until you are ready to bake it (as directed in the recipe). Also what kind of bread would be good served with this? This was delicious and will be added to my go-to recipes. Stir until combined. Thanks, Hanna! Love your site!! 5 of 15 . Doubled the alfredo saucemade some of my own and added a jar. Nutritional information for the recipe is provided as a courtesy and is approximate. Delicious! Where do I get ranch seasoning and salad seasoning. Creamy, cheesy and comforting! Carefully add 1-2 cups of chicken broth into the mixture. For the Alfredo sauce if you use the one from the jar do you still at the parmesan cheese in sauce. Hope that helps, Angela! 8 ounces of uncooked noodles sounds like a lot for a 99 inch pan. I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/. After about two bites she told me that this is her new favorite meal that Ive made. 2. Hi, Lynne! Thanks! Also, I didnt have any mozzarella so I used a few really thin slices of baby Swiss I had along with Colby/jack and Parmesan. 2. Instructions. Used rotisserie chicken that I shredded and cooked in some of the bacon grease. Easy to follow instructions and very flavorful. This process only takes a few minutes, and it creates a rich, creamy, flavorful substitute for cream of chicken soup. Do you freeze it before you bake it? 1 bunch scallions, sliced, white and light green parts separated from dark green parts. Stir in the chicken, bacon, cheese and peas until combined. Let me know how it turns out! Only modification was an additional 1/2 cup of cheddar cheese. My husband likes casseroles so I made this for Fathers Day. The flavors were delicious! Thats how I used it this time, but when I have more time Ill do it with a roast chicken, fresh veg, and make the roux. Grease or spray 13x9-inch pan. Cut chicken into bite-size pieces and mix with noodles. Season lightly with salt. Ill be making it again! To manage your email preferences, click here. How to Make Crack Chicken Casserole. With its creamy spaghetti filling and melted cheese topping, this casserole holds a nice cut and comforts hungry tummies. When olive oil is fragrant add chicken. 1 cup chopped jalapeo peppers, (about 4 large, seeds and ribs removed . In a small saucepan warm the cream cheese, heavy cream . Preheat oven to 400. How many ounces of egg noodles does this recipe use? Cook egg noodles (12 ounces) according to the package instructions just until pasta is al dente. It is very difficult to give exact conversion information to translate a traditional stovetop recipe to be used in a slow cooker without further recipe testing. Stir noodles into the cheese mixture, then pour into a lightly greased 913 pan. To make the alfredo sauce, melt butter in a saucepan over medium heat. Would doubling this be as simple as just doubling all the ingredients, or would the sauce be more fiddly than that? Sprinkle over the casserole. This dish is made easy using deli rotisserie chicken. Stir in Parmesan until slightly thickened, about 1-2 minutes. https://www.facebook.com/groups/pluckyrecipescraftstips/, https://www.kleinworthco.com/category/recipes/bread/, Samoa Cookies Copycat Girl Scout Recipe. Delicious chicken recipes like this are always a favorite in our house! Heat oven to 375F. fresh thyme leaves (or teaspoon dried thyme), cheesy, Chicken Noodle Casserole, chicken noodle casserole from scratch. Slowly add the milk and 2 cups of cheese. Thank you for the recipe. Cook the bacon. Did everything else by direction, but doubled the bacon and Alfredo sause. . I didnt use marinara, instead I used a jarred vodka sauce. Assemble the casserole, wrap tightly, and store in the refrigerator for up to 2 days before baking. Add the cooked noodles, chicken, cheese and frozen peas to the vegetables and sauce. Meanwhile, in 10-inch skillet, heat oil until hot. I was out of mozzarella so I just used the cheddar blend. Add the flour and whisk until blended. There is other research that confirms this information. Because of the extra ingredients I ended up using a rectangular casserole dish instead of a 99. Add in the cooked macaroni, the cubed chicken breast, cooked yellow onion, 1 cups of cheddar cheese and of a cup of the cooked bacon . Stir the noodles into the cheese mixture, then pour into a lightly greased 913 pan. To the same bowl add the chicken and stir to coat well. How to make Chicken Bacon Ranch Casserole. Doubled the recipe to send home with my college son who loves moms frozen meal service. I love you more than life itself The alfredo sauce itself is wonderful, I will be using that again, but for this recipe I will double if not triple the amount of alfredo sauce proportionate to the rest. Heat oil in a large skillet over medium high heat. Thanks so much for sharing at the #happynowlinkup! Along with the chicken casserole, it . Made this for dinner last night and it was A-Maz-ing!! Top up with the remaining cheese and bake. Bake: Bake at 350F until bubbly, then cool for a few minutes and dig in. Pre-heat oven to 350F. Add bacon and cook until brown and crispy, about 6-8 minutes. Let stand 5 minutes before serving. Season sauce with pepper. The egg noodles, vegetables and tender chicken come together in a creamy sauce with a buttery Ritz cracker topping. Spread in baking dish. The flavor combination is great, it just needs a lot more sauce. Ive made this several times and love it. Made some changes, as I usually do when I make my own version of recipes. Cook noodles to package directions (usually boil for 6-8 minutes) drain & place in a large bowl. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I dont have a comment, just a question. I made a double batch it was great. Love your recipe, what a beautiful dish with plenty of colours and I love the parmesan you have added. Definitely a winner! Really good. Place pasta in a large bowl, and set aside. SO DELICIOUS. The leftover baked casserole will last in an airtight container in the refrigerator for 3-4 days. When making for dinner a typical night I use my favorite casserole dish, but those foil pans are so handy for quick clean up.