Dollop small amounts of goat cheese everywhere, spreading out as evenly as possible. These savory pinwheels are a perfect appetizer for your next party. Place scant 1/2 teaspoon jam in center of each. Bring the same sides of the 4 corners of each puff pastry together and pinch to seal, making a pinwheel shape. You might need to gently reshape them so they are nice and round (I didn’t do a great job at that)…. In addition, the preparation time of puff pastry appetizers is short and you don’t need too many ingredients to get some excellent snacks that disappear from the table with light speed! Please feel free to leave any topping suggestions below – I’d love to hear them. Sprinkle each with 1/2 teaspoon sugar. Line a baking tray with baking paper and dust with flour. Repeat with remaining puff pastry squares. Place the puff pastry sheet on a chopping board then layer on the ham and grated cheese. Bake on the middle rack of the preheated oven until the pastry is golden brown, … Scoop 1 teaspoon of jam into the center of each cream cheese scoop. Spread with a thin layer of cream cheese and cover the entire surface with ham slices, leave a 2cm border free. Bake until pinwheels are golden and puffed, about 13 minutes. Ingredients 1 puff pastry dough 1/4 cup jam 1 egg 1 tablespoon water 1 tablespoon Coarse sugar (optional) Get full Puff Pastry Pinwheel Cookies With Jam Recipe ingredients, how-to directions, calories and nutrition review. Cooking tips about ham and cheese pinwheels recipe ? Here’s an example of a ‘spreading’ pinwheel…, They still taste great but just don’t look as pretty. ; Air Fryer Cinnamon Rolls; Jambons – a.k.a. These bite-sized puff pastry pinwheels are fast and easy to make with just four ingredients ~ puff pastry, parmesan cheese, apricot jam, and rosemary. This is so easy and impressive. Total Carbohydrate I share practical recipes and tips to get the family fed with minimum fuss and maximum results. Remove as many as you think will be required from the freezer and allow to thaw for 10-15 minutes (maybe more depending on temperature). Iâ m a huge fan of any fruit treat, especially raspberry desserts. If you are looking for more puff pastry recipes, whether they are sweet or savory, I have a good collection on the blog.Here are a few of them: Salmon in Puff Pastry – this beef wellington-style recipe tastes amazing and is ready on your table in 30 minutes! Once the four “spokes” are folded in, place one‑quarter of the remaining strawberry jam in the center, where all the tips come together. Roll up the pastry into a log shape and slice into 8 pieces, about 1 inch thick. Slice puff pastry roll into 6mm thick slices … Roll up tightly into a sausage shape and using a pizza cutter, slice each 'sausage' into six pieces. Roll out 1 puff pastry sheet on lightly floured surface to 16x13-inch rectangle. One thing I always have in the freezer is a packet of puff pastry because there are so many quick options for whipping up a snack or meal using it. On the other hand, you don’t want them too loose or they will spread and not stand nice and upright when cooked. It should look like this…, Now, one trick with the pinwheels is taking a bit of care when rolling them (I’ve learnt this from experience). Spread the pastry sheets with the desired topping…, …and roll up firmly. Once the pastry is rolled and sealed, cut it with a sharp knife into quarters and put the pinwheels onto prepared baking tray. Using metal spatula, transfer cookies to rack and cool. Simple cookies with a pretty presentation. You’ll then add the bacon and gently roll the puff pastry up into a log. If you are struggling with time, know-how or inspiration, it can be easier and stress free. Preheat oven to 400°F Lightly butter 2 heavy large baking sheets. Use your favorite varieties of jam or try lemon curd. Repeat until you have four pinwheels. Brush milk over each … You can easily use two sheets of puff pastry and double the other ingredients to make enough for a crowd. Dust a work surface lightly with flour and lay out the puff pastry. Season with spices, salt and pepper. (Can be prepared ahead. Strawberry Jam & Goat Cheese Puff Pastry Pinwheels . Transfer to prepared baking sheet. Make sure the edge of the pastry is sealed or the pinwheels won’t hold together well. Trim edges neatly, forming 15x12-inch rectangle. To form pinwheels, fold every other point of puff pastry toward center of square, pressing to adhere. Sprinkle cookies with powdered sugar, if desired. 1 box puff pastry (two sheets) 2/3 cup cheddar cheese, divided (I used shredded, sliced thin also works) 12 slices ham, thinly sliced, divided; egg wash (optional) Directions 1. Roll into a tight roll and slice into 12 even pieces. Slowly start to roll the pastry from the end nearest you. Starting at the long end, roll the pastry up as tight as possible (like a cinnamon roll). In the latest installment of How Low Can Your Self-Control Go, I faced off against Raspberry Cream Cheese Pinwheel Pastries. Once ready, remove them and allow to cool slightly before serving. Long story short, I embraced my professional taste-tester duties … Lay out the puff pastry on a sheet of parchment paper. ; Pears in Puff Pastry – a delicious fall treat. You can make as many or as few slices as you like, but I did about 12 per half-circle. Dollop and spread jam evenly over the peanut butter. Let's get back to basics, enjoy the cooking experience and dish up food the family will love. Ham and Cheese Puff Pastry Pinwheels Makes a few dozen Ingredients. Repeat with remaining puff pastry sheet, glaze, sugar and jam. Repeat with remaining puff pastry sheet, glaze, sugar and jam. Brush pinwheels lightly with egg glaze. Place cookies between waxed paper sheets in airtight containers and freeze up to 2 weeks; thaw before packing, or store airtight at room temperature up to 3 days. This jam pinwheel pastry treat is impressive and delicious. Place once of the puff pastry circles on it. Packed with flavor and … 10.8 g Most are ingredients that are usually on hand and will be quick and easy to use. Unfold the first sheet of puff pastry in the center of the plastic, then roll it into a 10x12-inch rectangle. Rate this Puff Pastry Pinwheel Cookies With Jam recipe with 1 (17 1/4 oz) package frozen puff pastry, thawed (2 sheets), 1 egg, beaten to blend (glaze), 1/2 cup sugar, 1/2 cup jam (such as raspberry, apricot and kiwi), powdered sugar (optional) You don’t want them too tight as there needs to be a little room for the puff pastry to expand. While your bacon is baking, you can spread the jam on your puff pastry. Fill the uncut insides of the indent with 1 to 2 tablespoons of your favourite jam. Cut rectangle into twenty 3-inch squares. This can be done by just brushing along the edge with a bit of water or milk and pushing gently with  your finger. Puff pastry pinwheels are a great addition to the family recipe file. Toss that bad boy in the freezer for about an hour, then slice into pinwheels … (adsbygoogle = window.adsbygoogle || []).push({}); Turn the oven on to preheat  to 200C (390F) while assembling the pinwheels. Using a spoon spread a thin layer of jam on top of the puff pastry, ensuring it is evenly covered. Before we get into the toppings, here is the basic recipe for how to make pinwheels. These little flakey pastries went on a cheese and meat board for a party and they were the first … This is not surprising at all since from this type of pastry dough you can prepare a lot of delicious appetizers.. From Bon Appetit Magazine, December 1995. Aug 28, 2019 - Puff pastry and a bit of jam are easily turned into puff pastry pinwheels. Place the … Remove the bowl and start cutting the pastry from the edge of the indent to the outer edge of the pastry. Bake until pinwheels are golden and puffed, about 13 minutes. Spread the strawberry preserves liberally across the top of the puff pastry, leaving a 1-inch border … Carefully transfer the pieces to the muffin pan, placing one … Puff Pastry Pinwheels with Prosciutto, Pesto, and Cheese An easy, but elegant appetizer. Sprinkle … 1 Put them into the oven and cook for 10-15 minutes, or until nice and golden. ). Bake the pinwheels Preheat the oven at 190 C / 375 F. Brush the Danish with beaten egg. Line a baking tray (or trays) with baking paper and set them aside. Remember, pinwheels are best eaten on the day they are prepared (but can also be eaten the next day) so don’t prepare too many. You can serve them when entertaining, dish them up for a quick snack and even use them in lunchboxes. Step 4 Using a pastry brush, brush a little of the beaten egg on the exposed surfaces of the puff pastry on each pinwheel. Keep rolling forward, reasonably firmly, until … 3 %, cup jam (such as raspberry, apricot and kiwi). Or, if eating later, allow them to cool on a wire rack. Have fun, experiment with the toppings and enjoy! How To Make Perfect Puff Pastry Pinwheels - The Klutzy Cook Fold over the slices of pastry … Brush the roll with melted butter and transfer to a baking sheet. Lay 6 ham … Tightly roll up puff pastry like a Swiss roll. Now, get your ingredients ready – puff pastry and toppings. Roll the pastry sheets fairly tightly, brush the ends with a little milk and seal. Also, don’t forget to share with your friends using the buttons below. Using metal spatula, transfer cookies to rack and cool. Spread with 1 1/2 tablespoons mustard, leaving a 1/2-inch border on all sides. Puff pastry is also easy to bake and serve, plus it adds an element of “wow”. by The Klutzy Cook | Baking, Snacks | 24 comments. A favourite in our household are puff pastry pinwheels both sweet and savoury. Using small sharp knife, make 1-inch-long diagonal cut in all 4 corners of 1 square, cutting toward center (do not cut through center). Puff pastry is very popular nowadays. Yes you can, even if you are a klutz like me! Pipe a generous dollop of the cream cheese filling in the center, topped with a generous squeeze of jam. They can be made with a few simple ingredients or dressed up with some gourmet additions and toppings. Preheat oven to 200 degrees C (or the temperature indicated on the puff pastry packet). Spread ricotta evenly over the puff pastry, then top with an even layer of pesto. Thanks for dropping by xx, Designed by Elegant Themes | Powered by WordPress, How To Make Homemade Tortilla Wraps {Video}, 10 Top Tips to Get the Best Results From Your Cookware, Vegemite and cheese (these are featured in the photos above), Chopped olives, sundried tomatoes and feta cheese, Jam and desiccated coconut (photo at the top), Butter (melted), cinnamon and dried fruit. Mahon-Menorca Pinwheels with Fig Jam & Serrano Ham will be the appetizer that your whole family is clamoring for on Thanksgiving. package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed How to Make Pinwheel Appetizers. Here are a few suggestions for pinwheel topping to get you started. The end result often looks like it came from a bakery, and these Puff Pastry Appetizers with Goat Cheese and Jam … Or trays ) with baking paper and set them aside to make enough for a quick and! ( like a cinnamon roll ) or dressed up with some gourmet additions and toppings easily two! 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