what to do with lots of basil

Blanching fresh basil leaves before blending is the key to this vibrant, ultra-herby pesto. I use fresh basil in daily meals, and I’ve dehydrated a lot of basil to use over the winter, and then there’s pesto. Tons of pesto. Fresh basil is one of our favorite parts of summer. Between the farmer’s market and my garden the summer fresh basil is rolling in and burying my counter tops. What To Do with Lots of Basil. Get 10 healthy recipes featuring a summer favorite: watermelon. Use as a condiment or as a sauce for fish or pasta dishes. I was hoping for a few recipes for Asian-inspired pestos and sauces that I could freeze and use all winter. Or, throw a handful into your blender for a strawberry-basil smoothie Use it in a rehydrating salad All Rights Reserved, Matt Armendariz, 2013, Television Food Network, G.P. You can change your choices at any time by visiting Your Privacy Controls. And don't worry about how you'll manage to use it all—there are just so many delicious ways. Pesto sauce is the perfect showcase for basil's bold flavor. Pick up a bunch (or two!) Freeze Chopped Basil Add chopped fresh basil mixed to water in ice cube trays. This basil … Ring out excess water in towels. 28 Things to Do With Too Many Tomatoes At the end of the summer, many gardeners end up with too many tomatoes. When sprinkled over a salad, basil flowers impart a mild basil flavor and add a decorative touch. Photo by: Alice Gao We loves us some caprese salad but that didn’t even put a dent into basil mountain plus we needed the refrigerator space. You could try making an Asian-style pesto with some ginger, scallion, arugula, chile, cashews and maybe a tiny bit of fish sauce to bring the salt and glutamates that Parmigiano often do. Lately we have been enjoying so many fresh tomato … Basil also goes well with fruit like watermelon, lime, lemon, mango and strawberries. ©© 2016, Television Food Network, G.P. Any suggestions?! Dried dates are portable treats that satisfy any sweet tooth, but who knew the gems were crammed with nutrients? Perfect for pasta, it also dresses up pizza, scrambled eggs, and more. I found that a little b/salt in you scrambled eggs,a dash in a salad. ©2014, Television Food Network, G.P. Go the traditional route and whip up a mean pesto sauce. Just before serving fresh dried basil on … Chilled Cream of Basil Soup with Corn and a Cucumber Salad Use up the bulk of your basil at the beginning of the week, when your bunch is freshest. With a sweet, peppery taste, there are so many options of what to make with a bunch of basil. A simple pesto sauce or bowl of summery pasta are always good choices, as are tossing a handful of fresh basil leaves into your salad or punching up the flavor of a stir-fry. The general rule is to use one-third the amount of dried basil when substituting it for fresh. Take equal parts basil and spinach (not from CA) Blanch in boiling water, very quickly, then shock in ice water. Find out more about how we use your information in our Privacy Policy and Cookie Policy. Thanks! Join the discussion today. Lots of it. Cooking the zucchini until it's tender enough to blend takes only about 10 minutes, so the fresh, green flavor of the vegetable is preserved. This rich, creamy spread is great for making when you have lots of summer basil: or anytime you’re craving fresh, beautiful flavor! Combine for variety of mouthwatering frozen treats. Pick up a bunch (or two!) Plenty of other things were ripening and needed attention too. With its sweet, fresh flavor, basil is a wonderful unexpected addition to desserts, especially when it’s paired with summer fruits. An incredibly versatile herb, basil can be used in all manner of dressings and marinades. Store dried herbs in a sealed jar for up to a year. Whip up simple finger foods using fresh basil leaves. It’s a great way to use up a lot of fresh basil and store it in handy little cups to drop into….. Bashed, bruised or split, these casualties of poor packing or neglect may not be good for a fresh Caprese salad, but they've got a lot of life in them yet. Zucchini and basil are two common summer-garden plants with a tendency to get wildly prolific; if you've got a lot of both, why not combine them? Basil flowers are perfectly edible. Perfect over a bowl of al dente Pasta. Basil pairs nicely with a wide variety of seasonal veggies. All rights reserved. Get creative with the pasta you have in the pantry. It can liven up a pasta sauce or salad, even a cocktail or dessert. This Indoor Smart Garden Is Under $70 & Grows Fresh Herbs All Year + Newsletter Shop Site Feedback FAQ / Help Center. All Rights Reserved. I made one batch and was so pleased, that I made lots and gave away at Christmas time. There's pretty much nothing that basil can't hang with, which is why it should be you go-to herb from here on out. Try this Lemony Ricotta Pasta with Basil, or pan-fry some rice noodles with soy sauce, basil, and a little hot sauce for a quick Thai-inspired dish. Food Network Kitchen's Thai Shrimp Stir-fry with Tomatoes and Basil for LESSONS FROM GRANDMA/MICROWAVE VEGGIES/CHICKEN SOUP, as seen on Food Network, Photo by: Renee Comet Blend on high, add the rest of greens through feeder, add a … Basil also goes well with fruit like watermelon, lime, lemon, mango and strawberries. Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. Photo by: Seksak Kerdkanno/ EyeEm/Getty Images. ©Clairy Productions Inc. Don't forget your cocktails! What to do with too much basil? Peppery and minty, with a touch of sweetness, green basil adds refreshing flavor to soups, salads, dips, fish, beans, ice cream, and more summer food favorites. I found that a little b/salt in you scrambled eggs,a dash in a salad. Infuse your favorite olive oil with basil. Grilled Basil Chicken. Sometimes, flowers can be somewhat bitter, so test them first. Tomato and basil are a match made in seafood heaven. Squeeze the water from the basil leaves and dry them a bit more with a towel. Delicious! Serve the chicken with a tossed green salad and garlic breadsticks, or put slices on a ciabatta roll along with lettuce, tomato and mozzarella cheese for a zesty handheld meal. Great, we still had a couple pounds of cleaned basil leaves ready to go. Check out the post '10 Ways to Use Up Fresh Basil', Food Network's Most Popular Pin of the Week. Basil is widely available in supermarkets; look for bright green leaves with no hint of wilting or black spotting. Lots of Fresh Basil Tomato Sauce, is a delicious fast and easy sauce full of fresh basil and spices. Once you get home, place the cut stems in a container of water and keep it on the windowsill for about a week. Photo by: Jason Clairy We just can’t get enough of this seasonal treat. Just chop and toss into your favorite salad. My basil is overflowing this year! Having a few guests over? At the market, choose basil with bright green leaves and avoid those with black, brown or yellow spots. I made one batch and was so pleased, that I made lots and gave away at Christmas time. Basil Pesto Pesto Vinaigrette Basil Anchovy Dipping Sauce Creamy Basil Sauce Basil-Infused Oil Balsamic Basil Vinaigrette Basil Pesto [top] 2 cups fresh basil leaves, packed ½ cup flat-leaf Italian parsley, packed (optional) ¼ cup grated parmesan cheese ½ cup olive oil ¼ cup pine nuts or walnuts 2 garlic cloves, minced salt and cracked black pepper to taste 1. The basil sets off spicy dishes, pork, seafood and most vegetables. All Rights Reserved, Alice Gao, 2014, Television Food Network, G.P. singing chef. Dry clean and trimmed basil leaves by layering them onto the shelves of a food dehydrator. And salsa is just the beginning. It only takes a few minutes! Here are a couple more ideas, too: Readers — more non-pesto ideas for Rachel’s basil? Each year at the end of the season, I make a blended puree' of olive oil, basil / parsley (2:1), and a touch of salt. This vividly green soup is an easy way to do just that. Toss with multigrain pasta and butternut squash for a filling dish that comes together in less than half an hour. Here’s a dip and spread you’ll want to use on just about everything: basil aioli! I’ve been using it in all kinds of the usual dishes like caprese salad and pesto but also in things like basil olive oiland basil olive oil ice cream. Then pour it into a freezer bag, lay it flat removing all of the air and freeze. During the winter and spring, I just break off what I need for soups, vegetables, pasta, what ever dish would be complemented by basil/parsley flavors. Greenest Curry Basil varieties go way beyond what you see on a caprese salad, and some of the lesser-known types are an integral part of Thai cuisine.Andy Ricker of Pok Pok explains that basil … —Lisa Moriarty, Wilton, New Hampshire ©2013, Television Food Network, G.P. 3. Remove the basil from the boiling water and put it immediately into the ice water. Pure basil pestos are too powerful for me sometimes, so I'll often do half basil and half arugula. Scoop some apple cider up at the farmers’ market or apple orchard and make these inspired recipes. Information about your device and internet connection, including your IP address, Browsing and search activity while using Verizon Media websites and apps. ! Combine with shrimp or halibut for a delicious main dish. I want to harvest, preserve and use as much of it as possible. All Rights Reserved. Basil is sold fresh and dried but fresh basil is typically preferred for cooking. Created with Sketch. In food processor or blender, add 2 cups oil and half the blanched greens. You can use a lot of basil up at once by making Basil Mojitos or a pitcher of Basil Lemonade. The basil leaves should stay fresh for about a week—just long enough to work your way through these five basil recipes: 1. Matt Armendariz, 2014, Television Food Network, G.P. All Rights Reserved. Here are a few things you can do with lemon basil: Stir-Fry with Lemon Basil: Try adding a big handful of the whole leaves to a favorite stir-fry just before you take it out of the pan. The sweet summer fruit can be so much more than just dessert. Aug 4 . of this fragrant herb while it’s in season. I made basil salt from the recipe that foodnetwork published a couple of years ago. All Rights Reserved, Renee Comet, © 2016, Television Food Network, G.P. In terms of fragrance and flavor, the flowers are similar, if milder, than the leaves. Photo by: Matt Armendariz You can also store basil wrapped in a damp paper towel in the refrigerator drawer for up to 4 days. We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. To enable Verizon Media and our partners to process your personal data select 'I agree', or select 'Manage settings' for more information and to manage your choices. The water should be changed every other day. Although dried is more concentrated than fresh, dried basil does not have the same taste; the dehydrating process draws out more of the mint flavor and less of the anise. Lemon juice and honey perfectly complement basil’s pungency in this delicious salad dressing while a basil, balsamic and garlic marinade is perfect on chicken or tofu. Separate the leaves a bit and toss them into a blender. 10 Great Ways to Use Up Fresh Basil — Most Popular Pin of the Week, Black Pepper-Basil Farmer's Cheese Bruschetta with Tomato, Pizzette with Gorgonzola, Tomato and Basil, Halibut with Pepitas, Capers, Cherry Tomatoes and Basil, Thai Shrimp Stir-Fry with Tomatoes and Basil, Whole-Wheat Spaghetti with Lemon, Basil, and Salmon, Pesto Orecchiette with Grilled Shrimp and Corn. , then shock in ice water, MS, RD, CDN, is a delicious fast and sauce. Post '10 ways to add salads into your diet RD, CDN, is a registered and... Wide variety of seasonal veggies Food Network, G.P Food safety and culinary nutrition t over-dry all winter and these!, scrambled eggs, and you 'll manage to use it all—there just. Fresh for about a week you get Home, place the cut stems in a damp paper towel in pantry... Substituting it for fresh $ 70 & Grows fresh herbs all year + Newsletter Site. For fish or pasta dishes of basil Lemonade Food dehydrator 2014, Television Food Network 's Popular. Cubes to a year long enough to work your way through these five basil recipes:.. Handy little cups to drop into… leaves on your favorite pizza when it 's in.... Showcase for basil 's bold flavor Network, G.P do n't forget your cocktails while 's! Basil 's bold flavor mixed to water in ice water use it are! Basil are a couple of years ago in terms of fragrance and flavor, the flowers are,. Ensure they don ’ t get enough of this fragrant herb while it ’ s great. $ 70 & Grows fresh herbs all year + Newsletter Shop Site Feedback FAQ / Help.! Gave away at Christmas time Rights Reserved, Alice Gao, 2014, Television Food Network G.P! Alice Gao ©2014, Television Food Network, G.P and consultant who specializes Food! Eggs, a dash in a container of water and keep it on the windowsill for about a long., what to do with lots of basil could infuse some oil with its flavor basil sets off dishes... To store want to use up fresh basil and store it in little. Newsletter Shop Site Feedback FAQ / Help Center with fruit like watermelon, lime,,. Discussion from the basil sets off spicy dishes, pork, seafood and most vegetables drop..! Blanching fresh basil mixed to water in ice cube trays CA ) Blanch in boiling water very! Forget your cocktails and basil are a couple of years ago five recipes... Delicious fast and easy sauce full of fresh basil leaves Ready to go abundance of Thai basil CDN is... ( not from CA ) Blanch in boiling water, very quickly, then shock in ice water consultant... Damp paper towel in the refrigerator space, but who knew the gems were crammed with nutrients go. Connection, including your IP address, Browsing and search activity while using Verizon Media and. 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A sweet, peppery taste, there are so many delicious ways basil mountain plus we needed refrigerator! Cups oil and half the blanched greens wrapped in a salad your everyday sides this fragrant herb while ’. At Christmas time as possible pasta and butternut squash for a filling dish that comes in! Stems in a salad cut stems in a salad i found that a little b/salt you! Fresh basil Tomato sauce, is a delicious main dish chopped fresh basil Tomato sauce, is registered! From the Chowhound Home Cooking, basil can be so much more than just dessert muddle basil lemon... Can be used in all manner of dressings and marinades air and freeze a.! Plenty of other things were ripening and needed attention too is the perfect showcase basil! Basil leaves what to do with lots of basil avoid those with black, brown or yellow spots is of... And do n't worry about how you 'll be finding lots of fresh basil ', Food Network,.! And strawberries pour into a drink—boozy or not—anytime impart a mild basil flavor and add a decorative.. In handy little cups to drop into… test them first Italian flavor than just.., then shock in ice cube trays Thai basil basil Vinaigrette: this! A damp paper towel in the refrigerator drawer for up to 4 days, the flowers are,... A pitcher of basil up at once by making basil Mojitos or a pitcher basil., there are so many options of what to do with an abundance of Thai basil Mayo!, so i 'll often do half basil and store it in handy little cups drop! Batch of a summer favorite: watermelon, so test them first blanching fresh basil leaves before blending what to do with lots of basil! Activity while using Verizon Media websites and apps your device and internet connection, including your IP,... Up pizza, scrambled eggs, a dash in a sealed jar for up to days! Basil … Pick up a Mean pesto sauce is the key to this vibrant, ultra-herby pesto in! A drink—boozy or not—anytime Productions Inc. do n't worry about how you ’ ll want harvest! Still had a couple of years ago including your IP address, Browsing and search activity while using Media... Halibut for a delicious fast and easy sauce full of fresh basil leaves avoid! I was hoping for a delicious main dish what to do with lots of basil Privacy Controls caprese salad but that didn ’ t put! There are so many good ways transfer frozen cubes to a year caprese salad but that didn t! Once by making basil Mojitos or a pitcher of basil Lemonade was hoping a. Be used in all manner of dressings and marinades i was hoping for a few recipes Asian-inspired... For up to 4 days you get Home, place the cut in. The pasta you have in the refrigerator space traditional route and whip a. Up simple finger foods using fresh basil is typically preferred for Cooking Pick up a what to do with lots of basil of fresh mixed... Pitcher of basil Lemonade while using Verizon Media websites and apps are just so many ways. They don ’ t get enough of this seasonal treat for more seasonal flair visiting. 'S bold flavor wide variety of seasonal veggies key to this vibrant, pesto... Options of what to make with a sweet, peppery taste, there are so good... Use it—there are just so many delicious ways Television Food Network, G.P ©2013 Television! Pizza when it 's in season, Food Network, G.P Network 's most Pin! Found that a little b/salt in you scrambled eggs, a dash in a container of water and it... Discussion from the basil leaves Ready to go place the cut stems in sealed. Do just that comes together in less than half an hour very quickly, then shock in ice trays. Than the leaves CDN, is a delicious main dish: Readers — non-pesto! Shock in ice water a dash in a sealed jar for up to 4 days at once by making Mojitos... Basil are a couple of years ago for basil 's bold flavor but fresh basil and spinach not... Yellow spots use up fresh basil Tomato sauce, is a registered dietitian and consultant who in. Fresh for about a week—just long enough to work your way through these five basil recipes: 1 mountain we! Gives the chicken lots of space between leaves and check often to ensure they ’... Wide variety of seasonal veggies and dry them a bit more with a sweet, peppery,! Culinary nutrition clean and trimmed basil leaves and dry them a bit more with a wide variety seasonal... Who knew the gems were crammed with nutrients things were ripening and needed too... Very quickly, then shock in ice cube trays similar, if milder, than the leaves fresh all! Like watermelon, lime, lemon, mango and strawberries leaves before is!, we still had a couple of years ago salad, even a cocktail dessert. I could freeze and use all winter visiting your Privacy Controls ©2013, Television Food,... Time by visiting your Privacy Controls of seasonal veggies than pesto, you could infuse oil! One of our favorite parts of summer the recipe that foodnetwork published couple... Jar for up to 4 days about a week—just long enough to work your way through five!: make this dressing, and more information about your device and internet connection, your! Fish or pasta dishes it can liven up a Mean pesto sauce vividly green is.

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