Hola que tal, puedo cambiar a yogurt plain, y harina sin gluten pero que cantidad será en ambos casos. Good fats, help burn our belly fat. Perfect results! The only thing bad about them is that I have to wait until breakfast tomorrow to have another one:) Thank you . Looks great! These Yogurt Chocolate Chip Muffins are so moist and high in protein thanks to Greek Yogurt! Disregard the word nodical. Top with more chocolate chips if you want some to show in the muffin tops. Muffins are a great make-ahead breakfast option too . Chocolate Chip Banana Muffin Recipe. Light spray should be OK.! She said they are the BEST muffins she ever tasted! Be sure to spray, spray, spray your liners. I used Cup4Cup and the dough was EXTREMELY thick. Egg - I am using one large egg. Made them today oh my word they are so yummy!! Are they mini muffins or the size of your palm?? I also used mini chocolate chips but next time will use the regular sized chips, I think they will be better in the muffins. Spoon batter into prepared muffin cups filling them 3/4 full. This was very good! If I were to add cocoa powder to make them double chocolate – thoughts on how much to add? I made these GF, and I swapped out 3T. can you use almond flour instead of cake flour. I am so loving this recipe. Just google it! Thank you for another wonderful recipe , These are fantastic! Do you know the proportions? I only used 1/2 cup of sugar and added frozen blueberries instead of chocolate chips, I used what I had left in the bag which was more than 9 tbsps. 13 People talking Join In Now Join the conversation! https://scrummylane.com/greek-yogurt-blueberry-muffins-low-sugar-recipe My ricotta cheese chocolate chip muffins have been so popular, they inspired me to try a Greek yogurt version. Do you think the muffins would be good? This Healthy Chocolate Chip Banana Muffins recipe has plenty of submissions if you need. Perhaps it was my brand of yogurt but I don’t think I’ll make these again. if i swap blueberries for chocolate chips how many freestyle points would that be? Let me explain…we almost always have something for him to … A hit! It was a lot of bowls and I found the dough very stiff. Probably due to using cake flour vs all purpose flour. I am already planning to do mini muffins but any other ideas would be helpful . Came out pretty good! I did not over mix the batter! These turned out great! Stir in dry ingredients until just combined. I just moved and can’t find my muffin tin yet BUT I found a loaf pan ? I made these since my daughter has the incorrect opinion that blueberry muffins aren’t good. I’ve been making your recipes for awhile now and they’re always on point. Line a muffin tin with 12 muffin liners and spray with oil. Cook Time: 20 minutes. I entered the nutrition facts for one serving into the WW app calculator exactly as they are recorded at the end of the recipe and it gives me 8 Freestyle points. 10 ounces equals 1 1/4 cups – I think she just writes it in both measurements. Fold in bananas and chocolate chips. These healthy muffins have no added sugar, they are simply sweetened with bananas and chocolate chips! Instructions. This recipe calls for “cake flour” but doesn’t specify self rising. I’m going to let the yogurt come to room temperature. Not quite sure what went wrong. These were AMAZING and a huge hit by the entire family! I do find them to be a tad on the sweet side so they feel even more like a treat. I assume it is the latter? I made these tonight with my selective-eater 7-year-old. Thank you so much for this recipe! They were delicious! Great afternoon snack for my kids. I think these are delicious and plan on making them often do I figured I’d enter them. I also used vanilla flavored Greek yogurt. Any ideas on how to reduce the sugar or slip in something healthy for kids? Also – some of the measurements seemed odd to me….for example, I don’t measure chocolate chips in tablespoons! Yeah, mine either. Sorry, I read further down the comments and saw the answer. In a medium bowl, whisk together the melted butter, sugar, eggs, Greek yogurt, almond milk and vanilla … These Best Ever Greek Yogurt Chocolate Chip Muffins are truly the best chocolate chip muffins you’ll ever make – they’re easy to make in only one bowl, they’re under 300 calories per muffin, and they bake up deliciously moist and tender and FULL of chocolate! That really helped with the bagels. The texture isn’t as light and fluffy as it probably is with egg whites, but my three young girls gobbled two batches up with the flax eggs and are begging for another batch . In the bowl of a mixer stir eggs with sugar and oil, beat until creamy. I used blueberries instead of chocolate chips, and they turned out great. Could blueberries be substituted for the chocolate chips? August 27, 2018 Breakfast Desserts Kid-friendly Muffins and Loaves Recipe Videos Snacks Vegetarian. If I cut the sugar and butter AND used Splenda, does it come out to 4 points per muffin ? And then they deflated:( And how long do you leave in the pan to cool before turning onto rack?? Not sure why so much higher? I dont think I have a hand mixer? These Yogurt Dark Chocolate Chip Muffins are the perfect end to a long week. Chocolate Chip Oat Muffins . is an odd amount. I love them all! I would use apple sauce or more greek yogurt. I used the two whole eggs, and substituted almond flour for 25% of the cake flour. Self rising cake flour is isn’t available at my store, is self rising flour ok? I don’t know about you, but fall is my absolute favorite season. I just made these and have to agree you definitely need the cooking spray, I will use more next time. Would like to make these again, but try something different, like blueberry or banana or something. I used whole wheat flour and that was all I could taste. I’m from a metric country too, and I recommend buying a measuring cup with CUP measures. For people wondering I used same amount of flour just used Bob Mills almond flour. Preheat oven to 350°F. Mine came out with almost a rubbery outer covering because I used too much cooking spray (as another person advised). Thank you for the recipe, I made a batch today, it came out great. I made these tonight. I had mine with some berries and coffee. They are so light and not too sweet at all. I’m happy to see this with the proper measurement of yogurt as I was just guessing. A pinch of salt would be a good addition as one of the other comments suggested. Thanks for the recipe! Both with and without the raw sugar, they were very good and sweet enough. I love your site, the weekly meal plans make me excited to stay on track for the week and be organized. Moist, just sweet enough and filling! Anyway, the dough tastes really good, so i hope theywill turn out great. I used 1 tsp, which is a more traditional measurement. Healthy Pumpkin Chocolate Chip Muffins made with greek yogurt are a fall staple! These have a great fluffiness to them and make for a perfect grab-and-go breakfast. I’d love to try this with the blueberry/lemon zest idea. Made these muffins and they are rather rubbery in texture and besides the chocolate, not a whole lot of flavor. Banana. I am making these for the first time. Made them for my kids classroom for testing week. Bake muffins at 425ºF for 5 minutes. For a dairy-free version: Swap out butter for vegan butter and the yogurt or some coconut yogurt. Fold in the chocolate chips. One question, might be a dumb one – could I use blueberries in a batch and would they turn out like blueberry muffins? Tasty Chocolate Chip Yogurt Muffins. I was hoping to make them with 2% Fage to pump up the protein. My son doesn’t like chocolate (I’m not sure how he’s my son lol). Oops, sorry Gina – just noticed this question has been asked! Mine are baking at the moment and they didn’t rise even a millimetre ? How big are these? We loved these muffins! I accidentally bought whole milk Greek yogurt so I switched the chocolate chips to blueberries. Who doesn’t love a fantastic muffin for breakfast or for an afternoon snack with tea or coffee?. Also, did you use the same amount of sugar? I think I’ll cut the sugar to 1/2 c next time because they were a little too sweet for me. Beat in the egg and vanilla extract. Preheat oven to 400℉ (200℃). Could I make them the same way (love the protein with the greek yogurt! With a spatula, fold in the chocolate chips and spoon to lined muffin tins about 3/4 filled (I used an ice cream … I made them today with blueberries and they were amazing! Please avoid 0% yogurt, muffins won’t be as moist. For every 1 cup of flour remove 2 Tbsp of flour. Really good but too many in my opinion so will try 3/4 cup next time. Muffins tasted like whole wheat chocolate chip bread. Anybody use full fat yogurt? Thank you for another wonderful recipe. I am entering these into my WW app and they are coming up 8 points. Used oat milk instead of skim, 0% fat yogurt, and 1/2 cup of mini chocolate chips. For a gluten-free version: I like to use Bob’s Red Mill 1-1 gluten-free baking flour . I added water because the batter was very thick. You can google how to make self rising cake flour, food52 has a good recipe. I quickly froze them!! I made these this afternoon with oat flour- they turned out great. Bake it for my breakfast but hubby and kids finished them in an hour. Could you substitute applesauce for the butter to decrease the points? I have not made these yet. So light and delicious. These muffins are great! What temp and how long do you think the would need ? I did make some changes to bring them down to 4 points each…I used 2 tbsp butter, 4 tbsp stevia sweetener, 2 eggs, 4 tbsp enjoy life mini chocolate chips. I substituted two flax eggs (take two tablespoons ground flax seed and mix in 6 tablespoons cold water, then put in fridge to chill/gel together for 10 minutes) and they turned out great! Beat in yogurt and vanilla. Cook Time 20 minutes. Used only whole wheat pastry flour, sour cream instead of greek yogurt, coconut sugar instead of granulated and dark choc chips instead of semi-sweet. I am happy to still be able to make many Skinnytaste recipes with minimal tweaking. Two also like the pumpkin chocolate chip muffins. I made them as part of the Weekly meal plan this past week and its been so nice to have something so easy to grab and go. Thanks Gina and skinnytaste community. Swap the chocolate chips for blueberries for variations. that has milk in it so I cant use that. Can’t wait for the muffins to cool and try them too. Let the muffins cool for several minutes and enjoy warm. That would be considred cooking “whole” & healthy. Cup4Cup was great, it didn’t need baking powder. I kept the recipe the same except for swapping chocolate chips for blueberries. I made these last night and they are absolutely delicious! They are very good and I will most definitely make them again! You could also follow what I did and substitute blueberries or strawberries for the chocolate chips and the recipe would be about 1 to 2 points. If so how much should I add? https://buildyourbite.com/greek-yogurt-chocolate-chip-muffins Came out wonderful! Stir well. But this recipe is very forgiving . Required fields are marked *. In a large bowl, whisk together the flour, baking powder, baking soda, and salt and set aside. Gina, can regular cake flour be converted to self-rising flour by adding baking powder ? I have used the greek yogurt in many baking recipes since it became zero points and I honestly can not tell any difference. Have you baked muffins with kefir? These chocolate chip banana muffins are a hit with my picky eaters. Chocolate chip - I like using semi-sweet chocolate chips. I used some paper liners and sprayed them yet the muffins are VERY stuck. Whisk until fully incorporated, then set aside. Thanks! Muffins … Both yielded dense, super moist delicious muffins. Check muffins … Any suggestions for high altitude? Can you tell me the point breakdown? Line a 12-count muffin tray with muffin liners. Recommend a shorter cook time, though. Can you use any other flour in place of self rising cake flour? Chocolate Chip Yogurt Muffins, my Dearies! Best muffin recipe ever. They were all puffy when I took them out of the oven. I’m so certain they’ll be just as wonderful, rating this as a five without trying them yet! What did I do wrong? Would it work the same with this? These are so good but do you need to use muffin liners and spray ? These taste super yummy and look beautiful too! First batch will be fine too but since they are a bit dry I’m gonna add a tiny bit of butter or jam before eating them. I’d love to be able to make these because despite the fact that they are a bit dense, they are delicious. In a medium bowl or liquid measuring cup, whisk together the Mix in the yogurt, then flour mixture and mix on low speed until combined, 1 minute. More baking soda? Do you recommend a particular butter- looking for healthier option- thanks! A Look at the Ingredients… whole wheat pastry flour – Or whole wheat white flour, or a mix of whole wheat and all-purpose. How to Make The Best Ever Greek Yogurt Chocolate Chip Muffins Or cake flour? Total Time: 40 minutes. Would love to make this for her. Dairy free ;( no dairy milk . I just made these for the first time. How would you store these counter or in the fridge? WOW!! Preheat oven to 375°F. I don’t do Splenda, any other substitution for sugar.? If I make again with chocholates chips I’ll stick to 1/2 Cup of sugar but with blueberries the 2/3 cup of sugar will be good! Made these last week. Could I bake this recipe in a loaf pan instead of a muffin tin? On the plus side, these muffins are super-moist, and the trick of spraying the muffin liners worked like a charm. Can I use whole wheat pastry flour and coconut sugar? Thank you for sharing. I had a bit more batter than needed for the 12, so I tried making pancakes…I can’t even begin to describe how sinful they were! Pumpkin lovers will adore these rich and fluffy muffins. However, I’m wondering how this changes the points since berries being fruit are “free” as compared to the chocolate chips. Not stick to the points dropped to 5 your egg yolks, in your area and it. Almost double the calories ( lol ) half a lemon + fresh blueberries yogurt muffins chocolate chip we picked yesterday and they out! 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